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Gluten Free Strawberry Chocolate Chip Cookies

Level up your chocolate covered strawberries with these Strawberry Chocolate Chip Cookies. Gluten Free and sweetened with coconut sugar for a simple twist on a classic treat.
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Prep Time 2 hours 10 minutes
Cook Time 10 minutes
Total Time 2 hours 20 minutes
Course Dessert
Servings 8 cookies

Ingredients
  

  • 1/2 cup butter softened
  • 1/3 cup coconut sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 3/4 cup 1:1 GF flour
  • 0.75 oz pack of Freeze Dried Strawberries
  • Chocolate Chips

Instructions
 

  • In a medium bowl, mix together the butter and coconut sugar
    1/2 cup butter, 1/3 cup coconut sugar
  • Add in your egg and vanilla
    1 egg, 1 tsp vanilla extract
  • Mix for about 2-3 minutes
  • Add in your baking soda, powder, and flour
    1 tsp baking soda, 1/2 tsp baking powder, 3/4 cup 1:1 GF flour
  • Stir together until you get a nice cookie dough batter
  • Fold in your pack of freeze dried strawberries and your desired amount of chocolate chips
    0.75 oz pack of Freeze Dried Strawberries, Chocolate Chips
  • Cover the bowl and place in the fridge for about 2 hours
  • Bake at 350 for about 10-12 minutes
  • Let cool on the pan for 2-3 minutes and enjoy!
Keyword cookies, dessert, easy, Gluten free, PCOS, PCOS friendly, refined sugar free